Spaghetti Bolognese (Veggie-Rich)

Ingredients

• Sgaphetti
• Zucchini
• Mushrooms
• Carrot
• Onion
• Olive oil
• Tomato sauce
• Salt
• Black pepper
• Garlic poweder
• Chili powder
• Oregano

Instructions

1. 1

   Finely chop zucchini

2. 2

   mushrooms

3. 3

   carrots

4. 4

   and onion.

5. 5

   Heat olive oil in a pot over medium heat.

6. 6

   Add chopped vegetables.

7. 7

   Add salt

8. 8

   pepper

9. 9

   garlic

10. 10

    and chili powder.

11. 11

    Cook vegetables until softened.

12. 12

    Pour in tomato sauce and mix.

13. 13

    Simmer for 20 minutes until flavors are combined.

14. 14

    Add oregano.

15. 15

    Cook spaghetti according to package instructions.

16. 16

    Turn off heat and mix sauce with cooked pasta.

17. 17

    Serve hot.

Equipment

• pot
• knife
• cutting board
• spoon or spatula
• stove